Thai Beef Salad with Lime & Herbs

20 mins

Serves 2

Ingredients

  • 200g lean beef steak
  • 1 tbsp sesame oil
  • 2 cups mixed salad leaves
  • 1/2 cucumber, thinly sliced
  • 1/2 red onion, thinly sliced
  • 1 handful fresh mint & coriander
  • Juice of 1 lime
  • 1 tsp tamari or low-sodium soy sauce

Method

  1. Heat sesame oil and sear steak to your liking (medium is ideal). Let rest.
  2. Toss salad leaves, cucumber, onion, and herbs in a bowl.
  3. Slice steak and add to salad. Drizzle with lime juice and tamari. Serve fresh.

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